The story of a father and his son, or how to pass on the work of a lifetime? A movie about culinary art, tradition and emotion.
Genre: Documentary
Stars: Michel Bras, Sébastian Bras
Crew: Didier Creste (Producer), Anthony Brinig (Editor), Paul Lacoste (Director), Yvan Quehec (Director of Photography)
Country: France
Language: Français
Studio: Everybody on Deck
Runtime: 86 minutes
Quality: HD
Released: Mar 14, 2012
IMDb: 5.3
Keywords:cooking, french cuisine